The ZH-RSE Electric Tilting Braising Pan is a professional, heavy-duty commercial cooking equipment designed for versatile, high-volume food preparation in restaurants, hotels, catering services, and institutional kitchens. This all-in-one braising pan combines a large 80L capacity with a convenient tilting design, making it ideal for braising, stewing, boiling, frying, and simmering a wide range of dishes-from hearty meats and sauces to large batches of soups, stews, and side dishes. Built with durable stainless steel and a powerful 12kW heating system, it delivers precise temperature control, uniform heat distribution, and effortless food discharge, making it an indispensable asset for any commercial kitchen seeking efficiency and versatility.
Product Features:
1. 80L Large Capacity & Tilting Design
- Generous Cooking Volume: The 80L braising pan accommodates large batches of food, making it perfect for high-volume service, buffets, and event catering. It eliminates the need for multiple pots/pans and streamlines batch cooking.
- Smooth Tilting Mechanism: Equipped with a reliable manual or mechanical tilting system (compatible with the model's design), the pan can be tilted to effortlessly discharge cooked food, sauces, or liquids. This reduces labor effort, minimizes spills, and speeds up service.
- Reinforced Pan Body: The thick-gauge stainless steel pan body is built to withstand high temperatures and heavy food loads, preventing warping or deformation during continuous commercial use.
2. Powerful 12kW Heating System
- Rapid Heating & Stable Temperature: The 12kW electric heating element delivers fast heat-up times and maintains consistent internal temperatures, ensuring even cooking throughout the pan.
- Precise Temperature Control: Intuitive mechanical or digital temperature dials allow operators to adjust heat levels for different recipes-from slow braising (low heat) to rapid boiling (high heat), ensuring optimal results for soups, stews, roasts, and more.
- Uniform Heat Distribution: Advanced heating element placement ensures consistent heat across the entire pan surface, eliminating cold spots and preventing food burning or scorching.
3. Durable & Food-Safe Stainless Steel Construction
- Commercial-Grade Stainless Steel: The entire unit (pan body, frame, and cabinet) is fabricated from heavy-duty, corrosion-resistant stainless steel, meeting international food safety standards. It resists stains, grease, and rust, ensuring long-term durability and easy cleaning.
- Reinforced Frame & Legs: Sturdy metal legs and a reinforced frame provide exceptional stability, preventing tipping or vibration during cooking and tilting operations, even with full food loads.
- Easy-to-Clean Surface: Smooth, seamless stainless steel surfaces resist food residue buildup, while removable components (e.g., drain valves, drip trays) simplify post-use cleaning and maintenance.
4. Integrated Storage Cabinet (Matching Design)
- Space-Saving Organization: The lower double-door cabinet offers enclosed storage for cooking utensils, inventory, braising pan accessories, and cleaning supplies, reducing kitchen clutter and optimizing workflow.
- Ergonomic Working Height: The cabinet elevates the braising pan to a comfortable cooking height, reducing strain on operators during long shifts and improving accessibility to controls and the pan surface.
Safety Protection Mechanisms:
1. Thermal Safety
- Overheat Protection System: Built-in temperature sensors automatically cut off power if the internal temperature exceeds safe operating limits, preventing equipment damage, food scorching, and fire hazards.
- Cool-Touch Exterior: Insulated stainless steel panels and heat-resistant cabinet door materials keep the outer surface temperature low, minimizing the risk of accidental burns for kitchen staff.
- Dry Firing Protection: Low water/liquid level sensors detect insufficient contents and shut down the heating system to protect the element from burnout and extend equipment lifespan.
2. Electrical Safety
- 380V Three-Phase Power Compatibility: Designed for 380V/50-60Hz three-phase power supply (standard for commercial kitchens), with built-in overcurrent, short-circuit, and surge protection modules to ensure stable, safe operation.
- Waterproof & Insulated Wiring: All internal wiring is fully insulated and waterproof, safeguarding against electrical faults caused by kitchen moisture, grease spills, or condensation.
3. Operational Safety
- Secure Tilting Lock: A locking mechanism secures the pan in place during cooking, preventing accidental tilting and ensuring operator safety. The lock is easily released for smooth food discharge.
- Heat-Resistant Components: Control knobs, handles, and tilting levers are constructed from heat-resistant materials to prevent burns during operation.
- Non-Slip Feet: Heavy-duty rubber feet anchor the unit firmly to the floor, preventing sliding or shifting during cooking and tilting.
- Emergency Stop Button: A prominently placed emergency stop switch allows immediate power shutdown in case of equipment malfunctions, spills, or other emergencies.
Product Parameters:
| Parameter Category |
Specification |
| Model Number |
ZH-RSE |
| Product Name |
Electric Tilting Braising Pan |
| Overall Dimensions (L×W×H) |
800mm × 900mm × (850+70)mm |
| Cooking Capacity |
80L |
| Power Output |
12kW |
| Voltage/Frequency |
380V / 50-60Hz (Three-Phase) |
| Material |
Heavy-Duty Stainless Steel |
| Tilting Mechanism |
Manual/Mechanical Tilting |
| Control Type |
Mechanical Temperature Dials |
| Application |
Braising, stewing, boiling, frying, simmering (meats, soups, sauces, etc.) |
Other Optional Specifications:
To meet diverse commercial kitchen requirements, we offer the following customizable options (contact our sales team for detailed quotes):
- Voltage Adaptation: 220V single-phase configurations available for regions with different power supply standards.
- Heating Upgrade: High-power heating elements (15kW/18kW) for faster cooking and higher volume capacity.
- Control Upgrade: Digital temperature control panel with presets, timers, and digital displays for precise, automated operation.
- Accessory Kits: Optional stainless steel serving ladles, drain valves, heat-resistant gloves, and pan cleaning tools.
- Cabinet Customization: Lockable cabinet doors, additional shelves, or drawer inserts for enhanced storage organization and security.
- Coating Upgrade: Non-stick ceramic coating on the pan interior for effortless food release and simplified cleaning.
1. How can I get the price?
-We usually quote within 24 hours after we get your inquiry (Except weekend and holidays).
-If you are very urgent to get the price, please email us or contact us in other ways so that we can offer you a quote.
2. Can I buy samples placing orders?
-Yes. Please feel free to contact us.
3. What is your lead time?
-It depends on the order quantity and the season you place the order.
-Usually we can ship within 7-15 days for small quantity, and about 30 days for large quantity.
4. What is your payment term?
-T/T, Western Union, MoneyGram, and PayPal. This is negotiable.
5. What is the shipping method?
-It could be shipped by sea, by air or by express (EMS, UPS, DHL, TNT, FEDEX and etc.).
Please confirm with us before placing orders.
6. How do you make our business long-term and good relationship?
-We keep good quality and competitive price to ensure our customers benefit.
-We respect every customer as our friend and we sincerely do business and make friends with them, no matter where they come from.
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