The PZ-02 Double Deck Pizza Oven is a high-capacity, professional-grade baking appliance engineered to meet the demands of busy commercial kitchens. Designed for high-volume pizza production, this double-deck oven features independent temperature control for each chamber, allowing simultaneous baking of different pizza styles or batches. Its robust construction and efficient heating system make it the ideal choice for pizzerias, restaurants, catering services, and other food service establishments seeking to maximize output without compromising on quality.
Product Features:
1. Heavy-Duty Commercial Construction
- Durable Black-Coated Metal Body: The oven's exterior is crafted from thick, black-coated metal, offering exceptional resistance to scratches, impacts, and corrosion, ensuring long-term durability under continuous commercial use.
- Dual Independent Baking Chambers: Two separate decks allow for independent temperature and time control, enabling operators to bake different pizza varieties (e.g., Neapolitan and deep-dish) simultaneously, drastically increasing production efficiency.
- Reinforced Door Design: Each deck is fitted with a sturdy door equipped with a secure latch and heat-resistant handle, ensuring a tight seal to prevent heat loss and maintain consistent baking conditions.
- Viewing Windows: Built-in glass windows on both doors allow real-time monitoring of the baking process without opening the doors, preserving heat and avoiding temperature fluctuations.
2. Precision Temperature & Baking Control
- Dual Analog Gauges & Control Knobs: Each deck is equipped with its own analog temperature gauge and dual control knobs, enabling precise adjustment of heat levels and baking times for optimal results.
- Uniform Heat Distribution: Advanced heating elements and optimized airflow design eliminate hot spots in each chamber, ensuring every pizza achieves a perfectly golden, crispy crust and evenly melted toppings.
- Rapid Preheating & Stable Heat Retention: High-power heating elements (total 8.4kW) deliver fast preheating, while multi-layered insulation minimizes heat loss, reducing energy consumption and maintaining stable temperatures during peak hours.
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3. High-Capacity & Space-Efficient Design
- Generous Baking Capacity: The double-deck design effectively doubles the baking output compared to single-deck models, making it perfect for high-demand environments. Each chamber can typically accommodate up to 2×12-inch pizzas, totaling 4 pizzas per full batch.
- Optimized Footprint: With dimensions of 900×800×740mm, the oven balances large capacity with a manageable footprint, making it suitable for medium to large commercial kitchens.
- Ergonomic Control Panel: The front-mounted control panel with dual gauges and knobs is intuitively laid out, allowing operators to easily monitor and adjust both decks without confusion.
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4. Energy-Efficient Performance
- Independent Deck Operation: Operators can choose to use only one deck during low-demand periods, reducing unnecessary energy consumption and lowering operational costs.
- Enhanced Insulation: Thick insulation layers between the two decks and around the oven body prevent heat transfer between chambers and minimize external heat loss, improving overall energy efficiency.
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Safety Protection Mechanisms:
1. Thermal Safety
- Overheat Protection: Built-in temperature sensors for each deck automatically cut off power if internal temperatures exceed safe limits, preventing equipment damage and fire hazards.
- Insulated Exterior: Double-layered insulation panels keep the oven's external surface temperature low, minimizing the risk of accidental burns for kitchen staff.
- Heat-Resistant Handles: The oven door handles are designed to stay cool to the touch even during high-temperature baking, ensuring safe operation.
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2. Structural & Electrical Safety
- Non-Slip Rubber Feet: Stable rubber feet anchor the oven securely to the floor, preventing sliding or tipping during continuous operation.
- 380V Electrical Safety: High-quality wiring and components include overcurrent and short-circuit protection, ensuring stable performance under 380V three-phase power supply.
- Secure Door Latches: Each door is fitted with a reliable latch mechanism to prevent accidental opening during baking, avoiding heat leakage and potential injuries.
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3. Food Safety Compliance
- Food-Safe Interior Materials: All surfaces in contact with food are made from non-toxic, heat-resistant materials, meeting international food safety standards.
- Easy-to-Clean Interior: Smooth, non-porous chamber surfaces simplify cleaning and reduce the risk of bacterial growth, supporting strict hygiene protocols.
Product Parameters:
| Parameter Category |
Specification |
| Model Number |
PZ-02 |
| Product Name |
Double Deck Pizza Oven |
| Overall Dimensions (L×W×H) |
900mm × 800mm × 740mm |
| Rated Voltage |
380V (AC, Three-Phase) |
| Total Rated Power |
8.4kW |
| Max Operating Temperature |
110°C (adjustable per deck) |
| Material |
Heavy-Duty Black-Coated Metal |
| Control Type |
Dual Analog Gauges + Mechanical Knobs |
| Baking Chamber Capacity |
Up to 2×12-inch pizzas per deck (4 total) |
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Other Optional Specifications:
To accommodate diverse commercial needs, we offer the following customizable options (contact our sales team for details):
- Voltage Adaptation: 220V single-phase configurations available for regions with different power supply standards.
- Accessory Kits: Optional pizza stones (for enhanced crust crispness), heat-resistant oven gloves, stainless steel pizza peels, and internal shelf racks.
- Insulation Upgrade: High-density ceramic insulation for improved heat retention and further energy savings.
- Control Upgrade: Digital temperature and timer controls (replacing analog gauges) for automated, precise baking settings.
- Design Customization: Alternative exterior finishes (stainless steel, colored coatings) to match kitchen aesthetics.
1. How can I get the price?
-We usually quote within 24 hours after we get your inquiry (Except weekend and holidays).
-If you are very urgent to get the price, please email us or contact us in other ways so that we can offer you a quote.
2. Can I buy samples placing orders?
-Yes. Please feel free to contact us.
3. What is your lead time?
-It depends on the order quantity and the season you place the order.
-Usually we can ship within 7-15 days for small quantity, and about 30 days for large quantity.
4. What is your payment term?
-T/T, Western Union, MoneyGram, and PayPal. This is negotiable.
5. What is the shipping method?
-It could be shipped by sea, by air or by express (EMS, UPS, DHL, TNT, FEDEX and etc.).
Please confirm with us before placing orders.
6. How do you make our business long-term and good relationship?
-We keep good quality and competitive price to ensure our customers benefit.
-We respect every customer as our friend and we sincerely do business and make friends with them, no matter where they come from.
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